September/October 2026

  • Aquafeed under Pressure
  • Enhancing Feed Digestibility in Shrimp
  • Three Decades of Innovation in Larval Nutrition
  • Feed Efficiency in Low Lipid Tilapia Diets
Download
To download PDF, please login.
If not yet a subscriber, please subscribe.

News Updates

UK shoppers buying seafood more often despite economic pressures, reveals new NSC report

Rising shopping frequency and chilled seafood volume growth highlight opportunities for retailers to build on consumer […]

DNA parentage testing gives shrimp breeders more reliable family comparisons

Benchmark Genetics is pleased to introduce BenchTrace, a fast and accurate parentage assignment service designed to […]

Industry Review

How the next generation is reshaping Southeast Asia’s tilapia industry

On 27 January in Cebu, 46 young shrimp and tilapiafarmers from the Philippines met peers fromIndonesia […]

Tilapia farming in Thailand: Production shifts and generational change

Somsak Hirunratanakorn and son, Arnan, use extensive pond data to guide tilapia production at their farm […]

Shrimp Culture

Some experiences on vannamei shrimp hatchery operations in India

In the 1980s, India’s black tiger shrimp Penaeus monodon farmers were dependent on wild-caught post larvae […]

My view: When genetics listens to the farmers by Balasubramaniam

Why field intelligence must guide the next phase of shrimp breeding Balasubramaniam V is owner of […]

Feed Technology

Enhancing feed digestibility and profitability with exogenous fermentation extracts: Part 2 – Shrimp

Part 1 of this two-part series (AQUA Culture Asia Pacific July/August 2026) looked at how supplementing […]

Enhancing feed digestibility and profitability with exogenous fermentation extracts: Part 1 – Finfish

Feed accounts for 50 to 70% of total operational costs in fish and shrimp farming. Asia-Pacific […]

Responsible & Sustainable Aquaculture

When scale lowers carbon: A perspective on industrial-scale insect protein

Assessing the sustainability of insect-derived ingredients requires looking beyond a single environmental footprint. Life Cycle Assessment […]

Tilapia and shrimp welfare: A common language for farms, markets and consumers

In aquaculture, we talk every day about water quality, survival rate, feed cost and farm gate […]

Production Technology

Global feed production increases in 2024, but aquafeed encounters regional issues

Global feed production grew by 1.2% in 2024, reaching 1.396 billion tonnes, according to Alltech’s 2025 […]

The tilapia in North Vietnam

A decrease in China’s supply prompts Vietnamese feed producers in North Vietnam to fast-track tilapia farming. […]

Disease Management

Managing Vibrio, TPD, WSSV and EHP with functional feeds

John Williamson addressed the challenges in maintaining animal health and productivity through functional nutrition. Central to […]

Learnings from managing TPD in Vietnam

Dragoș Mircea discussed his battle with TPD at his two farms in Vietnam and the lessons […]