Volume 20, Number 2 March/April 2024 MCI (P) 012/10/2023 ISBN 1793-056
From the editor
- Where is our finfish industry today?
Industry News
- At Aqua India 2024, improving efficiencies, enhancing opportunities
Shrimp Aquaculture
- Is a nursery phase a panacea?
- Some critical observations from experiences with Penaeus vannamei in India by Surendran V, Ravikumar Y, Chandrasekhar JYR, Anantheswara Bhat D
- Future proofing for sustainable shrimp aquaculture
- Report on data driven strategies and quality assurance at TARS 2023
- Inhibiting black spot and preserving freshness with a sulphite-free additive in shrimp harvests
- Daniel Gilaranz describes trials to enhance microbial control and quality in farmed and wild shrimp
Disease Management
- New generation yeast derivative supports overall immunity and enhances production performance in juvenile whiteleg shrimp
- A proven efficacy on the infectious and non-infectious arm of the natural defences says Stéphane Ralite
- More on the fine mechanisms of action of a new prophylactic feed solution to clarifyits impact on EHP
- Stephane Frouel, Jérémie Potier and Maxime Hugonin discuss how the induction of a specificalteration of EHP spore membrane leads to a disruption in the infection cycle
- Shrimp diseases and mitigation strategies in India
Interview
- Insights on steering through disease challenges in Indian shrimp farming
- Ramraj Dhamodaraswamy expects industry to remain resilient despite the existential threat of diseases
Feed Technology
- Feed forward: Feed, mycotoxins and beyond
- Addressing feed related issues at TARS 2023
- Power of Nutrition: Back to basics and postbiotics for gut health
- Part 2 on dsm-firmenich’s 28th Aqua Conference Asia Pacific
- Shrimp feed palatability and feed consumption
- Dean M Akiyama says that actual palatability of shrimp feeds is related to consumption levels in production ponds during operations
Industry Review - Marine Fish
- The first steps in bringing Asian seabass farming culture into Bangladesh
- Md Modabbir Ahmed Khandaker relates his recent success at Greenhouse Mariculture to supplyhomegrown 1.76g fingerling
- A success story on Thai earthen pond seabass farming
- Soraphat Panakorn meets Suthi Mahaloa at Boonsawang farm who says that a mark of success is when his fish is accepted by Japanese chefs in Bangkok.
- Future of ocean aquaculture with satellite remote sensing
- A Q&A with UMITRON’s Ken Fujiwara on his aspirations for remote sensing
Book Review
- Managing Multi-Species Marine Finfish with Primary Ectoparasites Pathogens of Diseases in Floating Cages
Developments
- 53 Another Giant Leap for Sustainability at the Giant Prawn 2023, Bangkok, November 27-29, 2023.
Company & Event News
