Seafood Expo Asia, organized by Diversified Communications has announced finalists for the 2nd annual Seafood Excellence Asia Awards. Eight finalists from countries around the world were selected and will compete for the best new seafood product. They were selected based on several criteria including innovation, packaging, pricing, and market acceptance.
Taking place on 4-6 September at the Halls D, E & F, Level B2,
Sands Expo and Convention Centre, the exposition will feature 400+ exhibiting companies around the world. Attending seafood professionals can expect to discover a a diverse array of popular and trending international seafood products, equipment and services designed to enhance customer satisfaction and optimize operational efficiency:
- Fresh fish and seafood
- Frozen fish and seafood
- Value added seafood
- Processed and packaged fish and seafood
- Processing, refrigeration/freezing equipment & supplies
- Packaging materials & equipment
- Transportation/logistics/cold storage
- Aquaculture Technology
The finalists include:
The live judging and tasting of the finalist products will take place in the Product Showcase by a panel of high-volume seafood buyers and industry experts from the retail and foodservice industries across Asia. All products submitted for the competition will be on display at the Product Showcase in stand #D19 and can be viewed on the event’s website: https://www.seafoodexpo.com/asia/product-showcase/
The Seafood Excellence Asia Awards is an extension of the Seafood Excellence awards featured at Seafood Expo North America and Seafood Expo Global, which consist of seafood buyers tasting, judging and selecting the best seafood products in the retail and HORECA (hotel/restaurant/catering) sectors.
Seafood industry professionals can learn more about Seafood Expo Asia and register to attend for free by visiting www.seafoodexpo.com/asia. Members of the press can register for free here.
