
January/February 2025
- Technification at a Farm in Mexico
- Artemia Nauplii and Microbiome Management
- Managing EHP in Shrimp Farming
- Taste Matters in Fish Nutrition
From the editor
- The year ahead and a wish list
Industry News
- Singapore Aquaculture Plan/First ranking for SeaChange® 2030
Shrimp Aquaculture
- Six years on, at a farm in Mexico
Zuridah Merican talks with Ing Ramsès A Chavez Zazueta on changes at Acuicola 11 de
Diciembre S.A.
Hatchery & Nursery
- The future of vannamei shrimp genetics
A future with genomic advancements, regional adaptability and sustainability practices
both economic and environmental resilience. By Natthinee Munkongwongsiri, Chotitat
Luengchaichawange, Daniel Fegan and Craig L. Browdy - Artemia nauplii and microbiome management: Combining assets to deliver robust
post larvae
An interview with I&V BIO’s Rudi Bijnens and Steven Debono from Kytos - Enhancing growth and feed conversion
Addressing environmental and health stressors with functional nursery feeds. By Marc Campet
Feed Technology
- A new horizon in shrimp farming with nutritional EHP management
Ragnhild Dragøy discusses a white paper reviewing the threat of EHP in shrimp and studies on
its mitigation via enhancing shrimp resilience with krill meal and oil - Taste matters: Exploring the fish gustatory system for overcoming aquaculture
challenges
Understanding the role of taste receptors in regulating both feed intake and feeding efficiency
is crucial, says Sofia Morais - The EHP threat in shrimp aquaculture: Challenges, consequences and prevention
The latest advances in managing EHP,from the laboratory to the pond side. By Sophie Reys,
Pierre Fortin and Nicolas Tanrattana
Industry Review-Marine Shrimp
- “Rise” for Asia’s farmed shrimp industry
Reporting from the dsm-firmenich’s Aquaculture Conference on shrimp supply and demand,
HOSO markets, post-harvest quality and pond management. - Asian marine shrimp in 2024: Continuous weak prices dampen growth
A snapshot on the situation moving forward - Insights on shrimp farming in India, Indonesia and Vietnam
An overview of the challenges and evolving practices at GSF 2024. - India’s farmed shrimp industry today
Fluctuating shrimp prices create financial uncertainty for producers. By Laxmappa Boini,
Ravinder Rao Bakshi and M. Gunakar
Innovations
- An eye in the sky for aquaculture insights
Suyash Singh explains how GalaxEye Blue transforms aquaculture interventions - A forum in Singapore to uplift and transform the local aquaculture sector
AquaTropics Forum 2024 was on “How Science meets Industry”
Show Review
- Mexican shrimp industry meet in 2024
CONACUA is the leading aquaculture conference and trade show in Mexico - Aquaculture and its innovators in Singapore
Insightful discussion on digitalisation in aquaculture at the Asia-Pacific Agri-Food Innovation
Summit
Company and Event News