July/August 2025

  • A Shrimp Aquaculture IPO in Malaysia
  • Functional Strategies for Shrimp Health
  • Working on a Nursery Phase in India
  • Reducing Streptococcus in Tilapia
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From the editor

  • Shrimp Aquaculture Industry: Quo Vadis?


Industry News

  • 10-year milestone for PMI at SAC 2025
  • Dean M Akiyama gets TCRS Lifetime Achievement Award


Shrimp Aquaculture

  • Understanding microbial management in shrimp farming to improve profitability
    A conversation with Lallemand’s Stephane Ralite on probiotics as a day-to-day management
    tool
  • Sustainable shrimp farming: Best practices for reducing crop failures
    A survey and analysis of key trends in farm success shows the importance of best management
    practices. By Ravikumar B, Bharathi Turubilli, Satya Varma P M V, Uma Maheswararao
    Ramasetti, Kada Narayana Murthy and Chandhirasekar Devakumar
  • Selection for salinity tolerance in a SPF P. vannamei balanced genetic line
    Natthinee Munkongwongsiri, Chotitat Luengchaichawange and Craig L. Browdy say that this
    comes with efficiency of osmoregulation under genetic control
  • Shrimp nursery: A flexible operational tool for the farmer
    Mayank Manoj Sharma shows how growing PL 8-10 in a nursery facility is part of the strategy
    for consistent success and healthy economic returns
  • Closing the diagnostic gap: Empowering farmers with field-ready testing against
    shrimp diseases
    Monitoring pond health in real time enables precise responses and informed decisions to
    protect margins. By Christina Assisi, Michael Nguyen and Kit Yong
  • Shrimp farmers’ journey from inheritance to innovation
    Patrick Wijaya Tjoek and brother have turned around a struggling shrimp farm in Banyuwangi
    within five years. By Zuridah Merican


Feed Technology

  • Tackling shrimp health issues through functional nutrition
    In the future, shrimp farming success demands smart, functional feed strategies, say Alberto
    J.P. Nunes, Ragnhild Dragøy and Kiranpreet Kaur
  • Natural defence: Reducing Streptococcus losses in tilapia with natural extracts
    A promise for antibiotic-free disease control strategies, says John Williamson
  • Phytobiotic-based health additive reduces the severity of vibriosis through
    immunocompetence and gut integrity
    A reliable health strategy to reduce the severity of AHPND and other infections in juvenile
    vannamei shrimp. By I-Tung Chen, Qiang Ma, Guiping Zhao, Maria Mercè Isern-Subich,
    Houguo Xu and Waldo G. Nuez-Ortín


Production Technology

  • Global feed production increases in 2024, but aquafeed encounters regional
    issues
    Henry Wong reports on Alltech’s 2025 Agri-Food Outlook.
  • An IPO in the making, a first in shrimp farming in Malaysia
    The Camaroe Group farms, processes and markets black tiger shrimp, mainly for the China
    market

Industry Review – Tilapia

  • The tilapia in North Vietnam
    US imposed tariffs on China’s tilapia exports prompt Vietnamese feed producers in North
    Vietnam to fast-track tilapia farming. By Zuridah Merican
  • Scaling up tilapia in Egypt and Africa
    The open exchange at IAC in Cairo addressed tilapia farming practices in Egypt and across
    Africa
  • Southeast Asia’s tilapia:Insights and issues
    Farmers and feed millers face challenges on cutting costs and going premium
  • The adoption of DDGS in Southeast Asia’s aquafeed industry
    Feed producers from Vietnam, Thailand, Indonesia and the Philippines give their views
  • Tilapia production in Telangana, India: Status and future prospects
    Interest is gaining in tilapia aquaculture. By Laxmappa Boini, Ravinder Rao Bakshi and Bhanu
    Prakash Ch


Company and Event News

  • Eyes underwater - a better insight on fish biomass
  • EFSA confirms Vitamin D3 metabolite/ New appointmen
  • Tilapia genetics in Egypt