Genetic secrets of golden barramundi to create pure breeding line
Scientists at Australia’s James Cook University (JCU) will target the genetic secrets of the golden barramundi […]
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New dates for AQUACULTURE AMERICA 2021
In a press release, the World Aquaculture Society (WAS) announced the following : AQUACULTURE AMERICA 2021, […]
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Givaudan and Bühler open Protein Innovation Centre in Singapore
Givaudan, a global leading company in Taste and Wellbeing, and Bühler, global leader for food processing […]
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Helene Ziv-Douki named President for Cargill Aqua Nutrition
Cargill has named Helene Ziv-Douki president for Cargill’s Aqua Nutrition business, effective immediately. Ziv-Douki, who joined […]
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